Academic and career coincidences strengthen Purdue Nutrition Science alum's fight against Parkinson's – News | College of Health and Human Sciences (2024)

Academic and career coincidences strengthen Purdue Nutrition Science alum's fight against Parkinson's – News | College of Health and Human Sciences (1)

Purdue Nutrition Science alumnus Mark Paulik, right, participates in physical therapy, training and exercise to help keep his Parkinson’s disease symptoms under control.

Mark Paulik utilizes his expertise in science, nutrition and biochemistry — as well as the grit three degrees from Purdue University earns you — to battle a formidable foe in Parkinson’s disease (PD).

Diagnosed in 2009 in the middle of his career as a scientist for GlaxoSmithKline (GSK), Paulik refused to let the debilitating neurodegenerative disorder slow him down. As a research scientist in drug discovery primarily focused on metabolic diseases, Paulik spent part of his tenure at GSK co-leading programs for diabetes and obesity. One such program looked at glucagon-like peptide-1 (GLP-1) agonists and other gut-hormone combinations. Being in that career position enabled Paulik to be keenly aware of the newly emerging positive neuroprotective effects of GLP-1s in preclinical models of neurodegenerative diseases, such as Parkinson’s.

Making lemonade out of a lemon

In 2015, GSK announced the closing of several labs, which prompted Paulik and five other colleagues to be co-founders of Phoundry Pharmaceuticals. The startup focused on developing potent peptide therapeutics for metabolic diseases and other indications. They developed a potent GLP-1 agonist that was slated to be used in combination with other gut hormone peptides where synergistic efficacy for diabetes and obesity was realized.

Shortly after Phoundry’s opening, Intarcia Therapeutics, known for developing the Medici pump, acquired Phoundry. The Medici pump, an implantable device delivering continuous medication, provided a perfect delivery system for Phoundry’s peptide therapeutics. Given the small matchstick-like size of the Medici pump, utilizing highly potent peptides was a critical aspect in successfully developing the therapeutic device. This acquisition enabled Intarcia’s pipeline to develop long-acting treatments for chronic diseases, enhancing therapeutic efficacy and patient adherence.

More on Medici

The Medici pump is a novel drug delivery system designed to provide continuous and controlled infusion of medication. It’s pre-loaded with a specific drug formulation. The pump utilizes pressure to deliver the medication at a constant rate over an extended period.

Paulik said the implant procedure was “minimally invasive” and took about three minutes. The device uses osmosis to drive the medication from the device into the tissue and eventually in the bloodstream.

“By providing a steady drug concentration, it can improve therapeutic outcomes and reduce the side effects associated with traditional oral or injectable medications,” Paulik explained. “The implantable nature of the device can lead to improved quality of life for patients by eliminating the daily burden of medication management and reducing the risk of missed doses.”

Although recently rejected by the U.S. Food and Drug Administration for Type 2 diabetes treatment, the Medici pump could be developed as an alternative in Parkinson’s treatment, if the phase three GLP-1 for Parkinson’s study is successful.

Appetite for Nutrition Science

Paulik received a master’s degree from the Purdue Department of Nutrition Science in 1991 after his undergraduate studies in biological sciences and before his PhD in biochemistry and molecular biology. He values all these STEM ventures, but he credits his years studying under professors Dorothy Morre and Daniel Pratt in Nutrition Science for valuable wet lab experience increasing his biochemistry expertise.

The experience earned him a long career as a working scientist. He credited his years studying nutrition science in shaping his career path as well as helping with his Parkinson’s.

“It often feels like I’m living in parallel universes seeing the synchronicity between my education, career and treating my disease,” Paulik reflected. “It was a great experience. I look back at it, and it provided me the foundation and skills that I needed to be successful. It gave me the viewpoint of looking at medicine holistically. That is the foundation of where I am today in terms of treating Parkinson’s.”

Ritual of Wellness

While taking the GLP-1 was a boost to feeling better, Paulik takes great care of his overall well-being. He’s adopted a Mediterranean diet while keeping active.

“It’s a lot like training to be an elite athlete, where strictly adhering to proper diet and exercise are critical for positive outcomes,” Paulik said. “Parkinson’s is a complicated disease. There are 42 possible symptoms it presents. There’s no one-size-fits-all therapy, and there’s no magic bullet.

“We must learn how to embrace the complexity of the disease as well as the diversity of the symptomology to have disease-modifying impacts on Parkinson’s. Based on its complexity, I believe that personalized medicine in PD will yield the most successful therapeutic strategy to prevent and treat the disease.”

Paulik’s personalized approach to the Parkinson’s field works for him and could work for other PD patients.

Academic and career coincidences strengthen Purdue Nutrition Science alum's fight against Parkinson's – News | College of Health and Human Sciences (2)

Infographic by Mark Paulik

Academic and career coincidences strengthen Purdue Nutrition Science alum's fight against Parkinson's – News | College of Health and Human Sciences (2024)

FAQs

Does Purdue have a good nutrition program? ›

Nationally recognized for discovery, learning and engagement, Purdue's Department of Nutrition Science has a rich history of preparing students to turn knowledge into action.

Is nutrition a science? ›

What Is Nutritional Science? Nutritional science is the secret ingredient that makes food more than just something to eat – it's the science behind how food powers our bodies, prevents disease and brings communities together. Have you wondered how our bodies digest food and absorb nutrients?

Are Purdue degrees respected? ›

Academically, Purdue Global degrees are respected and recognized. Accreditation from the Higher Learning Commission ensures high academic standards at Purdue Global.

How prestigious is a Purdue degree? ›

Purdue University also ranks #86 in THE 'University Ranking' category 2024. As compared to last year, Purdue University witnessed an improving trend in its THE (Times Higher Education) ranking which stood at #127 in 2023. Furthermore, Purdue University ranks #43 in the US News 'National University' category in 2024.

Is nutrition a hard or soft science? ›

Nutrition science involves exploring the interactions between what we eat and the body's complex physiological processes, the aetiology of disease and physical performance. Through this lens, nutrition is typically considered a “hard” science.

Is nutritional science legit? ›

Defenders of the field say that the research methods used are reliable and improving with trial and error. They also argue that funding sources don't have as much influence as critics fear. Critics and defenders, however, both agree that nutrition science is an extremely challenging field for getting good data.

How hard is nutritional science? ›

Nutrition is a complex, multidisciplinary field that combines biological sciences, economics, politics, human behavior, and environmental science. Pursuing a Master's in Nutrition online involves a science-heavy curriculum as students complete biology, chemistry, pathophysiology, and biochemistry courses.

Does Purdue have a good Food Science program? ›

100% of Purdue Food Science students land a job or graduate school placement within 6 months of graduation. Students within the Food Science Department can major in either Food Science or Fermentation Science.

What program is Purdue University known for? ›

Professional and graduate programs include the well-ranked College of Engineering, Krannert School of Management, College of Education and College of Pharmacy. Purdue's esteemed School of Aeronautics and Astronautics within the College of Engineering has acquired the nickname "Cradle of Astronauts."

Is Purdue a food school? ›

By earning a bachelor's degree in Food Science from Purdue University you can help to create this world! The field of Food Science applies science, such as microbiology and biochemistry, to discover ways to improve the taste, nutrition, and value of the food supply.

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